SCOVILLE SCALE OF HEAT
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SCOVILLE SCALE OF HEAT
By: Ray Eddings

Kenner, LA (diamondrocket.com) Wednesday, May 14, 2008 - 

Common Chili and Pepper Ratings
Scoville rating Type of pepper
15,000,000–16,000,000 Pure capsaicin
9,100,000 Nordihydrocapsaicin
2,000,000–5,300,000 Standard U.S. Grade pepper spray
855,000–1,041,427 Naga Jolokia
350,000–580,000 Red Savina Habanero
100,000–350,000 Habanero chili, Scotch Bonnet
100,000–200,000 Rocoto, Jamaican Hot Pepper, African Birdseye
50,000–100,000 Thai Pepper, Malagueta Pepper, Chiltepin Pepper, Pequin Pepper
30,000–50,000 Cayenne Pepper, Ají pepper, Tabasco pepper
10,000–23,000 Serrano Pepper
4,500–5,000 Hungarian Wax Pepper
2,500–8,000 Jalapeño Pepper
1,500–2,500 Rocotillo Pepper
1,000–1,500 Poblano Pepper
500–2,500 Anaheim pepper
100–500 Pimento, Pepperoncini
0 No heat, Bell pepper